All the chef's specialties are very authentic and traditional recipes All mains served with Pilau Rice or Boiled Rice
Starters Tandoori
8
Main Courses
17
All dishes served with boiled or pilau rice
European Dishes
1
Tandoori
4
Tandoori is a traditional Punjab clay oven fired by charcoal, it is used for barbecue meats and making bread. A very healthy method of cooking as the meat is cooked without any fats in its own juices. All Tandoori dishes are served with vegetables, sauce,
Vegetables
10
All side dishes can be made as a main course upon request €10 with boiled or pilau rice
Kids Meal
4
Rice & Chips
10
Bread & Sides
14
Drinks
1
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